Archives for July 17, 2026

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Is environmental compliance becoming Big Food’s biggest cost?

After years of delays, the EUDR’s arrival is scheduled for December 2026, prompting businesses to invest in sustainability and adopt an environment-first strategy

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Coca-Cola confirms cyberattack as Fairlife operations halted

Coca-Cola confirms ransomware attack on dairy subsidiary Fairlife

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FDA and USDA face three-way fight over UPF definition

Should UPFs be defined by processing, ingredients or nutrition – or a combination of all three?

National Pickle Month highlights explosive category growth

New launches show how pickle flavor is crossing into protein, hydration and indulgent snacking as brands chase expanded flavor trends

Can California almonds shed their water-hungry reputation?

Once criticized for their water use, almond growers are embracing precision irrigation, groundwater recharge and carbon-storing practices to position the crop as a more climate-smart ingredient

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Creatine appeal expands with mental health focus

Research explores potential mental health benefits of creatine as popularity of supplement soars

Opinion

Regulating UPFs will not be easy

It remains to be seen whether such regulation is workable

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Pladis ramps up regenerative agriculture to safeguard critical supplies

Maker of McVitie’s, Turtles and Godiva unveils new regenerative farming initiative to strengthen supply chains

Healthier Choices: Calbee granola, PepsiCo nutrition and no-caffeine tea

Calbee granola, PepsiCo nutrition and caffeine-free tea feature in this edition of Healthier Choices