‘Consumers are increasingly concerned about the origin of the products they are buying’
CSB-System IT enterprise is creating 150 jobs at its headquarters in Aachen, Germany, as it plans to opens offices in Brazil, China and South Korea.
News & Analysis on Food & Beverage Development & Technology
CSB-System IT enterprise is creating 150 jobs at its headquarters in Aachen, Germany, as it plans to opens offices in Brazil, China and South Korea.
Jenway has launched a spectrophotometer for life science applications.
Caffeine’s effects on brain neurons and their cellular function is the subject of European research that could explain why coffee could improve memory and protect against age-related memory loss.
A newly developed electrical biosensor is able to detect horsemeat adulterated with beef meat within one hour, raising possibilities of a simple, rapid and specific test to identify meat contamination.
There's "a gold rush mentality" in the palm oil sector preventing it from becoming truly sustainable, says Danish NGO NepCon. But its database Sourcing Hub can help manufacturers make the most sustainable possible choices when buying palm oil, soy or beef.
Unilever has launched its “biggest ever campaign” for the yeast extract spread Marmite, but new research published at the launch has been mocked on Twitter as “egregiously wrong”.