CETA puts food safety at risk – report
The proposed Comprehensive Economic and Trade Agreement (CETA) between Europe and Canada will put food safety at risk, according to the Council of Canadians.
News & Analysis on Food & Beverage Development & Technology
The proposed Comprehensive Economic and Trade Agreement (CETA) between Europe and Canada will put food safety at risk, according to the Council of Canadians.
The European Commission has been urged to introduce legislation to clamp down on unfair supply chain trading practices at a high-level summit in Slovakia’s capital, Bratislava.
Meat packer Hilton Foods’ quarter rise in pre-tax profits, posted in its interim trading report for the 28 weeks to 17 July, will underpin further international expansion.
Whole Genome Sequencing (WGS) could be used to determine a product is what it claims to be according to the National Food Institute, Technical University of Denmark.
Phenomenex has unveiled a high-resolution gel filtration (GFC)/aqueous size-exclusion (SEC) column for the separation of high molecular weight (HMW) biomolecules on HPLC and UHPLC systems.
A chicken hatchery tasked to produce 12 million birds has been created in Burma by a joint venture of animal feed and poultry breeding companies from the Netherlands and Belgium.
Nestlé has removed a picture of fresh beef from the packaging of its dried beef and carrot soup - which did not contain any beef - following a two-year campaign by industry watchdog Foodwatch over misleading marketing.
The UK government has confirmed that it will introduce “clearer visual labelling” in relation to free sugars on packaged food and drinks - but it will be voluntary.
The US sugar lobby paid for influential research in the 1960s to downplay the link between sugar and coronary heart disease and instead point the finger at fat, according to a report published yesterday.
Consuming xylitol does prevent cavities despite recent uncertainty over its anti-caries properties, according to a DuPont study.