Fathima pursues aggressive growth with seven new retail stores
Abu Dhabi retailer Fathima Group will invest AED200m (US$55m) to open seven new hypermarkets in the next few months as part of an aggressive expansion strategy in the GCC and India.
Abu Dhabi retailer Fathima Group will invest AED200m (US$55m) to open seven new hypermarkets in the next few months as part of an aggressive expansion strategy in the GCC and India.
A UK meat wholesaler has been prosecuted after supplying sheep meat instead of goat.
Kuwait’s Mezzan Holding, one of the Middle East’s biggest manufacturers and distributors of food and beverages, has reported in an increase in second-quarter revenue of 2.4% over the same period in 2015 to KWD52.8m (US$175m), and a 3.9% increase in...
Ice cream maker Taywell breached health claim rules according to the UK Advertising Standards Authority (ASA), in what was the conclusion of a dispute between Taywell and rival ice cream producer Perfect World.
For years a super fruit could give a finished product near superstar status, but as acai, pomegranate, cranberry and other nutritional powerhouses have gone mainstream, manufacturers looking for the same lift from the ingredients have to up the ante.
'America is becoming a nation of par-cookers, snackers and meal assemblers'
As supermarkets continue to lose market share to high- and low-end rivals, they must fully embrace consumer demand for fresh, stock more premium products and behave more like specialty retailers if they are to survive in today’s climate, according to a...
Dubai-based camel milk producer Emirates Industry for Camel Milk & Products has been awarded a VAT exemption certificate by the UAE’s Ministry of Economy, which the company hopes will help it increase exports of camel milk to other Arab countries.
Bangalore-based firm The Himalaya Drug Company is expanding its “wellness and nutrition” offering as it seeks beak through the US$1bn revenue barrier by 2020.
The Ministry for Primary Industries (MPI) is investigating an alleged unregulated meat premises.
3M Food Safety has launched a plate to monitor lactic acid bacteria levels in food products and manufacturing environments.
Using powerful food smells could increase feelings of fullness as a study has demonstrated the orosensory transfer of satiety expectations when certain odours are paired with specific foods.
FoodQualityNews went to Ireland for Food Micro 2016 to take a look at the posters that presented a sample of the latest research in the field.
Ukraine could lose the right to export meat if the viral nodular dermatitis disease penetrates the country, the Ukrainian Union of Agricultural Enterprises has warned.
The zeal for sugar reformulation could blinker companies against producing the healthiest versions of their products, experts told FoodNavigator following the FDF’s latest sugar reduction guidelines.
Yarok Technology Transfer will install its pathogen detection system at an Italian producer of fresh‐cut salads next month.
Global online food delivery company Foodpanda has announced a deal to merge its Hellofood business with HungerStation in Saudi Arabia to create a market leader in one of the world’s biggest food delivery markets.
On the heels of President Barack Obama signing into law a federal bill requiring the disclosure of genetically modified organisms (GMOs) on packaged food and beverage products, we at Beverage Daily and FoodNavigator-USA asked consumers at a downtown...
For all their hype, superfoods often are restricted to trend-setting consumers with higher incomes who shop the natural channel, but the makers of Shanti Protein and Energy Bars want to change that by making the ingredients easily available to the masses...
Snyder’s-Lance says it can grow the microwave popcorn category by reinvigorating the Pop Secret brand it acquired as part of Diamond Foods this year.
A simple labelling mis-translation gave rise to widespread rumours that an international chocolate brand’s formulation contained alcohol, Dubai authorities have revealed following a probe.
ADM Milling is hoping to have secured a world record by turning newly harvested wheat into bread in less than 13 minutes.
Detailed nutritional fact panels are less likely to influence non-health conscious shoppers than general front-of-pack health claims, a new study suggests.
Danish pork producer Tican has confirmed up to 80 employees could be axed as the company moves its pork deboning and bacon production operations to Germany and the UK.
The Olympic Games in Rio has been branded a “carnival of junk food marketing” as campaigners published new research on advertising tactics used by Coca-Cola, McDonald’s and Mars brand M&Ms. Kellogg’s were also singled out as sponsors of Team Great Britain.
Cargill has stopped using an antibiotic for disease prevention in its turkey flocks, following concern use of the drug in the food chain contributes to the threat of antimicrobial resistance.
Eager to expand its footprint in the exponentially growing packaged salad space and meet consumer demand for healthy, fresh and convenient produce, Ready Pac Food launches four new Organic Chopped Salad Kits, which it claims create a new segment in the...
New wastewater treatment technology at Fonterra’s Edendale site in New Zealand is turning dairy waste into fertilizer that is being used on local pastures.
Exports of American pork enjoyed solid growth in the last 12 months, but business with Mexico, a key US pig meat market, continued to wane.
Caffeine combined with artificial bright light improves the driving performance and alertness of chronically sleep deprived young drivers, according to a Queensland University of Technology study.