MEPs call for mandatory labelling of non-stunned meat
Eight MEPs have tabled a Written Declaration to the European Parliament, calling for compulsory method of slaughter labelling on animals that have not been pre-stunned.
Eight MEPs have tabled a Written Declaration to the European Parliament, calling for compulsory method of slaughter labelling on animals that have not been pre-stunned.
Canadian pig bosses have welcomed a trade agreement between Canada and the European Union before a House of Commons Standing Committee on Agriculture earlier this week.
WINE VISION 2013: LIVE FROM THE SHOW FLOOR, NOVEMBER 18-20
Senior Amazon executive Bram Duchovnay says the multinational sees enormous potential in global alcohol sales but admits ‘there is a tonne of stuff that we don’t know at this point’.
The Almond Board of California talks pollination, global supply and Chinese demand at this year’s FiE event in Frankfurt.
Big Interview: Greg Steltenpohl, CEO of Califia Farms and founder of Odwalla
“The slowdown of soft drinks is not going to be catastrophic for the beverage industry,” said Greg Steltenphol, CEO of beverage manufacturer Califia Farms and founder of Odwalla, discussing the recent slump in carbonated soft drink sales—particularly...
Dispatches from #FIE2013
A just published study has found zinc citrate is equal to zinc gluconate and higher than zinc oxide in terms of bodily intake, research that could help battle regional deficiencies and conditions like diarrhea.
Benecol has expanded its plant stanol, cholesterol management-based health offering in the UK by adding vitamins that permit approved EU heart and bone health claims – a move analysts said should resonate with older consumers and give rival pro-activ...
Our team of journalists is back in the office after three very busy days at FIE. In this final round-up podcast, we share our thoughts on the show.
Stevia use in new products is booming, while artificial sweeteners still lead the way on a global basis. However, in coming years, market research organisation Canadean foresees a spate of mergers and acquisitions in the stevia industry, to consolidate...
Dispatches from #FiE2013
Antioxidants have had a tough ride in recent years, with a raft of negative opinions for health claims being dealt out by the European Food Safety Authority, but there is still hope, says Professor Hans Verhagen.
The much-anticipated ‘Keurig 2.0’ single-cup brewing system with ‘interactive readability’ (that doesn’t work with unlicensed/copycat pods) will offer such “game-changing functionality” that consumers - and unlicensed players - will want to switch,...
A judge has provisionally approved a $5.3m settlement between CytoSport and California plaintiff Claire Delacruz in a false advertising class action lawsuit over the marketing of Muscle Milk bars and beverages.
The FDA is preparing to finalize guidance clarifying the often hazy dividing line between liquid supplements and conventional beverages and foods as the debate over the proliferation of caffeine-containing products intensifies.
Food and beverage companies must take note of the growing awareness of diabetes in the Middle East if they want to truly tap the market to its full potential.
Breaking into the food and beverage market can be a challenge for many start-up companies, leading many businesses to either sink without a trace or opt for the franchise market rather than set up from scratch.
Falling UK and Northern Irish bovine TB (bTB) rates have been proven to be a result of cattle management rather than culling, according to official statistics.
Special Edition: Super grains! From chia to quinoa
Driven by demands from the cereals, snacks and beverage categories, and growing at a whopping 239%, is there anything to stop the rise of chia?