Archives for October 22, 2013

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60-second interview: Andy Bellatti and Elizabeth Lee, Dietitians for Professional Integrity

Dietitians for Professional Integrity: Our hope is that, with time, AND will realize partnerships with big corporate sponsors send out the wrong message

By Elaine WATSON

While the Academy of Nutrition & Dietetics (AND) says members are more than capable of distinguishing facts from spin when listening to an education session from a corporate sponsor at its annual conference, many RDs worry that cozying up to brands that...

Cardiologist aims to bust saturated fat ‘myth’

By Caroline SCOTT-THOMAS

Advice to cut saturated fat has actually increased cardiovascular risk – and high fat dairy and red meat have been unfairly demonised, claims cardiologist Aseem Malhotra in the British Medical Journal.

Interactive timeline

Timeline: The horsemeat scandal explained

By Fiona Barry

Following reports this week of further criminal activity in the horsemeat scandal, our timeline maps 'Horsegate' from its beginning in 2012. Hover over the right side of images below to scroll through events.

Australia and NZ add to OxyElite Pro’s global woes

By Shane Starling

Australia and New Zealand have jointly issued a warning against pre-workout sports supplement OxyElite Pro following its links to an outbreak of acute non-viral hepatitis in Hawaii that killed one person and affected 29.

ProYo high-protein frozen yogurt set for US-wide roll out

By Mark ASTLEY

High-protein frozen yogurt ProYo looks set to be rolled out across the US next year, following an “overwhelmingly positive response from the media and brokers” in the six months since its West Coast launch.