Irish trader set to sue ABP over horsemeat claim
Meat processor ABP Food Group is being sued for defamation over claims it made regarding the source of horsemeat in beef burgers produced at its Silvercrest plant.
Meat processor ABP Food Group is being sued for defamation over claims it made regarding the source of horsemeat in beef burgers produced at its Silvercrest plant.
UK pig bosses claim retailers are already backing away from the promises of shorter supply chains made in the wake of the horsemeat scandal and are yet again turning to overseas imports on products like pork and bacon.
FoodNavigator’s new app for Android and iPhone is now available (and free) to download, allowing you to keep up with the latest food and beverage industry developments, even when you’re not connected to the internet.
A gas pipe explosion and fire that led to the death of a restaurant worker has been investigated by the US Department of Labor's Occupational Safety and Health Administration (OSHA).
GMO laws are vague and this is driving up ‘all natural’ class action lawsuits but consumers need to do more to steer the conversation, says cereal and snack maker Barbara’s, who recently settled a case to the tune of $4m.
A Western certification company is preparing to move into Pakistan, where it says the adoption of BRC standards is of huge benefit in a country looking to find its feet after the political turmoil of recent years.
Fonterra has placed two senior managers “on leave” in the midst of an internal investigation into the circumstances surrounding the recent Clostridium botulinum whey protein concentrate (WPC) contamination scare.
In the year to June 2013, almost three quarters of the country’s NZ$93m weekly average fresh produce expenditure went on supermarket fruit and vegetables, meat, bread, deli foods and fish.
A lawsuit brought by American Licorice accusing Total Sweeteners of breaching its contract by supplying molasses tainted with lead will proceed, a Californian district judge has ruled.
Big interview: Jay Klein, founder & CEO, Action Candy Company (PÜR Gum)
You don’t launch a new brand in the gum category by calling the buyer at Walmart and asking nicely for some shelf-space at the checkout between Juicy Fruit and Trident, observes the founder of aspartame-free PÜR Gum.
A US animal welfare organisation is suing a city transport authority for refusing to run an advertisement showing pigs suffering in sow stalls.
Campylobacter continues to be the most commonly reported cause of bacterial infectious intestinal disease in Scotland, with about 6,000 cases reported per year since 2009, according to a report.
Cholesterol-busting plant sterol and stanol products – worth about €2.5bn globally – will have to carry warning labels in the European Union from next February.
Major Russian retailers are using bargaining power to ensure heavy private label presence on shelves – hitting smaller domestic brands, Euromonitor says.
According to the chief of India’s biggest dairy exporter, India’s milk product exports could jump my more than one-half this year in light of China’s fractured relationship with New Zealand following the latest Fonterra crisis.
New Zealand’s main opposition party has called for a standalone food safety agency in the wake of international bans on New Zealand dairy produce due to recent contamination scares.
Mondelez has filed a patent for a quicker way to release flavors and actives in chewing gum using a 3-D object made of polymers.
Free movement of food ingredients in Europe raises food safety challenges for manufacturers – so what is the best way to avoid foodborne illness outbreaks and communicate risk with consumers?
RiceBran Technologies has upped production at its Dillon, Montana plant by 25% to meet demand for fibers from rice bran, revealed bosses at the second quarter earnings call this week.
The Food Safety and Standards Authority of India (FSSAI) has proposed new standards for infant nutrition, substitute foods, fortified atta (flour) and ingredients as part of a wide overhaul of its standards.
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