News & Analysis on Food & Beverage Development & Technology
Cargill has launched a new initiative designed to help manufacturers improve the nutritional profile of foods marketed to children and meet a swathe of new guidelines from retailers, the government and other organizations setting nutrition criteria for...
Britvic Worldwide Brands is bringing the novelty of a fruit drink concentrate to the US with the launch of its leading kids drink brand in Alabama.
Australian animal rights campaigners have slammed recommendations made by an independent review into the welfare of exported breeding livestock, warning that it failed to contain any measures that will prevent abuse.
The majority of ground turkey products on sale in the US – including organic and antibiotic-free products – are contaminated with dangerous bacteria, a new report has claimed.
Dairy-free pioneer Tofutti Brands is targeting the pizza market with what it claims is the first dairy-free mozzarella.
An independent expert panel has found the powdered version of tomato-based heart-health ingredient Fruitflow to be Generally Recognized as Safe (GRAS).
Kerry Foods, part of the Irish Kerry Group, has been hit by the difficulty of recovering its rising ingredients costs, it reported in its first quarter (Q1) results released today.
Canada’s eight largest supermarket chains have made a commitment to phase out sow gestation stalls over the next nine years.