EFSA: Campylobacter and E.coli cases rise
Numbers of EU consumers contracting Campylobacter and E.coli food poisoning are increasing, with the data on E.coli particularly worrying, according to the European Food Safety Authority (EFSA).
Archives for April 9, 2013
BPA report conclusions “concerning”, says PlasticsEurope
The French Health Authority’s report that Bisphenol A (BPA) poses health risks for pregnant women and unborn children is “in contrast with the most recent global scientific consensus”, according to an industry group.
National Dairy Council blasts 'sensational' PETA ‘Got Zits?’ anti-dairy campaign
Animal rights group, People for the Ethical Treatment of Animals (PETA), has debuted its new ‘Got Zits?’ anti-dairy campaign billboard in the US – a move the National Dairy Council (NDC) has branded as "sensational."
Why all food manufacturers - not just those in organics - should read new NOP draft guidance outlining what ‘natural’ means
In the absence of a clear legal definition of ‘natural’, food marketers seeking to avoid legal challenges over it refer to a variety of sources for guidance.
‘Green electrochemistry’ could pave way for more cost effective production of erythritol, says trailblazing DFI Corp
Biotech firm Dynamic Food Ingredients (DFI) Corporation is a step closer to commercialising technology it claims could slash production costs for the bulk sweetener erythritol, opening up new opportunities for the food industry.
Australian man sentenced for handling illegal meat imports
An Australian trader has been convicted for being in possession of meat illegally imported from South Korea.
Health and wellness goals will continue to drive US yogurt demand - Mintel
The health and wellness aspirations of US consumers will continue to drive demand for spoonable drinkable, and frozen yogurt for the “foreseeable future,” leading market research company, Mintel, has claimed.
Mondelez to innovate in premium French chocolate market
Mondelez has reported growth through innovation in the atypical French market that favors premium and dark chocolate more than most places in the world.
Ankush at large
FSANZ standard should be adopted by Asian giants
Health claims in food and beverage products is perhaps the most talked about topic in the entire food production chain outside of GM. In mature markets like the US—and now Australasia—at least there has been frameworks implemented to rationalise the...
Evolva outlines timetable for fermentation-derived vanillin, stevia and saffron
Swiss-based Evolva Holding SA has announced that the food industry can expect its fermentation-derived vanillin product to be available for commercial launch in 2014, with fermentation-derived stevia and saffron following in 2015 & 2016.
Food security: Rising middle class spending power will also put pressure on food systems
An increasing middle class population will add extra complexity and pressure to the already daunting prospect of food security in the next 50 years, warn experts.
Nestlé releases deforestation guides for commodity sourcing
Nestlé has released a series of deforestation guides for commodity sourcing in partnership with Conservation International, to give a clearer idea of where deforestation is occurring globally.
Aryzta finalizes strategic German takeover
Switzerland-based bakery firm Aryzta has finalized its €280m ($476m) takeover of German frozen bakery specialist Klemme.
ASDA finds bute in corned beef
UK retail giant Asda has recalled a range of its ‘smart price’ corned beef after it was found to contain phenylbutazone (or bute).
EFSA completes aspartame consultation, says it needs to ‘better explain’ risk assessment
The European Food Safety Authority (EFSA) has finished its consultation on the safety of aspartame with a public meeting held on Tuesday with representatives of national food safety authorities, EU institutions, consumer groups, NGOs, academia and the...
Kazakhstan sees dramatic surge in meat imports
Kazakhstan has dramatically increased meat imports this year, according to newly released statistics from the country.
Frito-Lay’s ‘highly successful collaboration’ with Taco Bell prompts chip launch
Frito-Lay has launched Doritos Locos Tacos tortilla chips to profit from soaring consumer enthusiasm surrounding its year-long partnership with quick service restaurant Taco Bell.
Natra poised for ‘awakening’ Chinese chocolate consumption
Spanish chocolate and cocoa processor Natra has opened a sales office in Hong Kong in anticipation of a boom in Chinese chocolate consumption.