News & Analysis on Food & Beverage Development & Technology
The Florida-based firm behind Emulin - the star ingredient in GNC’s glucose control supplement GC7X - is seeking a big gun in the ingredients supply market to help it engage with the biggest food and beverage brands in the US and Europe.
Children in inner city London are particularly vulnerable to obesity as a result of regular consumption of high fat, salt and sugar fast foods, according to a survey published by online journal BMJ.
Netherlands-based SVZ has completed its acquisition of Mondi Foods from Sono International, following approval of the deal by competition authorities and the Dutch works council.
Two pathogen-reducing technologies from Birko have received independent backing from an independent US university study, which the developers claim “gives users an increased level of trust in our products.”
Global flavours house Synergy is launching street food inspired natural seasoning blends for snack foods, building on growing demand for such flavours from the food industry and consumers.
Dispatches from Israel
Israel's beverage behemoth Gan Shmuel Group claims it has developed low sugar pure juices that contain no added ingredients and are undiluted, yet retain a natural, sweet taste.