Erythritol cookies pass taste tests
Formulating cookies with erythritol may allow for partial replacement of sugar without the consumer tasting a difference, says new research from Taiwan.
Archives for April 22, 2010
Tate & Lyle secures new sugar supply
Tate & Lyle has finalised a new sugar supply agreement with Jamaica, which secures just under 10 per cent of its annual stocks.
Nestle investigates reports of Russian import refusal
Nestle is investigating reports that the company has been denied permission to import baby food products into Russia from Finland.
Market concern triggers Amcor development of BPA-free lacquer
Amcor Flexibles’ development of a bisphenol A-free lacquer system for its Alufix peel-off end membranes has been driven by client and consumer concern over the chemical.
New look for FoodManufacture.co.uk
One of NutraIngredients.com’s sister websites, www.foodmanufacture.co.uk, received a new look this week with a full redesign, daily dedicated news updates, easier navigation, and many new features.