Tate & Lyle appoints new R&D head
Tate & Lyle's appointment of a new head of global research and development underlines the company's focus on the value-added end of the ingredients market.
Archives for February 22, 2007
Danisco develops organic dairy stabilizers
Danisco USA has expanded into the organic dairy sector, developing a range of stabilizer blends designed to replace its conventional blends in organic formulations.
UK firms missing out on R&D tax relief
UK manufacturers are missing out on tens of millions of pounds of research & development (R&D) tax relief because they are not investigating whether their activities qualify for the benefit.
Water temperature controller withstands washdowns
A new portable water temperature control system is constructed from stainless steel so as to withstand harsh washdowns in food plants, its manufacturer claims.
EC approves Givaudan's acquisition of Quest
The EC has concluded that the proposed acquisition of Quest by Givaudan poses no significant impediment to effective competition in the European Economic Area (EEA).
Smoothie sales soar, but innovation remains crucial, report
Sales of smoothies in the US have rocketed over the past five years, but manufacturers must continue to develop innovative flavors in order to keep consumers engaged, according to a new report by Mintel.