News & Analysis on Food & Beverage Development & Technology
The growth in sales of exported Plzensky Prazdroj beer in 2003 has meant that the group is in a good position as the Czech Republic readies for EU accession in May. The accession will give the company a better position in the European market place, as...
ADM Londis, the Irish symbol group, had an excellent 2003 with sales up 14 per cent over the previous year, topping €500 million for the first time.
An international team of chemists has developed a new family of antioxidants that are up to 100 times more effective than vitamin E.
A brewer in Sweden is facing the GM debate head on. The company claims to have launched the first food product to use genetic modification as a marketing tool.
US agribusiness beat off tougher market conditions to post a 68 per cent rise in revenues on the back of higher sales and improved performance across the board.
Europe and the US will hammer out the contentious issue of obesity and the role food policy can play in getting to grips with this major health problem at a Transatlantic Consumer Dialogue (TACD) meeting in Brussels today.
A previously unidentified protein on the surface of intestinal cells has given US researchers clues on how to prevent infection from the foodborne bacteria, Listeria monocytogenes.