Fermented fava: A ‘new ingredient’ to fuel next gen plant-based innovation?

By Katy Askew

15-Dec-2022 Last updated on 15-Dec-2022 at 13:35 GMT

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Foodiq launches fermented fava / Pic: Foodiq

Nordic food innovator Foodiq has developed what it describes as a ‘new ingredient’ targeting plant-based products, fermented fava.

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