Solbar targets UK, Europe for growth

Soy protein firm Solbar has outlined big plans for growth in several fields, including dietary and sports nutrition following the completion of its acquisition by US-based farmer co-operative CHS in February 2012.

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BusinessCereals and bakery preparationsFruit, vegetable, nut ingredientsHealth and nutritional ingredientsProteins

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Solbar flags up meat substitute texture development

Solbar claims the latest addition to its textured vegetable protein range can copy almost any red meat, poultry, fish or sea food for vegetarian applications or can be used to add texture and cost benefits to actual meat products.