German-based ingredients firm Nutrinova passes raw material and
energy price rises onto the market, announcing double-digit price
hike for its sorbate products, used increasingly by food developers
to preserve foods such as cheese and baked goods.
Food makers opt for the latest darling of the sweetener industry,
sucralose, for their new products with fresh data showing this
sweetener gained ground over aspartame and Acesulfame K in new
launches using sweeteners, for the first six months of...