Creating the next generation of beverages: 3 top tips for brand builders
How can brands push boundaries, carve out categories, and stand out from the crowd?
Archives for April 27, 2026
From ambient to plant-based: Where Danone is taking protein next
Danone leads the high-protein yogurt space in the US. Now, it’s branching into new categories and formats
10 food megatrends in Europe, and who’s following them
What trends are dominating Europe, and which countries are they most popular in?
Animal product yields, quality and manufacturers’ margins under increased threat
Extreme heat has a significant effect on livestock and fish, and can impact the quality of eggs and dairy
Nestlé confirms Blue Bottle Coffee sale as restructuring accelerates
World’s biggest CPG to sell coffee chain as Big Food reassesses service-led diversification
Why Haribo’s one-trick gummy focus is beating the world
Haribo is showing how a focus on core is driving global scale
Up the food chain
Packaging under pressure: European Investment Bank’s deputy ops chief on war shocks and alt plastics
Elina Roine describes herself as a ‘banker with purpose’. With energy security under strain, climate pressure mounting and war back on the agenda, that purpose has never been more urgent