
Dairy and dementia: Could cheese protect brain health?
A new study adds important insights to the debate about dairy’s role in cognitive health

A new study adds important insights to the debate about dairy’s role in cognitive health


The latest Dietary Guidelines may not reinvent the wheel, but they offer manufacturers a roadmap to balance nutrition, consumer preference and formulation strategy across sweeteners, grains and processed foods, according to one expert

For startup Loonen, water isn’t just water - it’s spring-sourced and filtered with an emphasis on minimizing plastic across the supply chain

Dairy, bakery goods and produce climb – but cheaper eggs offer a rare break

Foods that do not meet the definition of ‘non-ultra-processed’ are UPFs by default

Arla enters cottage cheese and Oatly ventures into RTD coffee in out January 2026 NPD round-up

Nestlé’s global infant formula recall sparks safety concerns and transparency backlash – can the food giant restore trust?

Who’s dominating the sector and who’s falling behind?

AI can do a lot more than offer guidance and write emails. It can help food companies find brand-new ingredients for product formulation

Coca-Cola said to be scrapping Costa Coffee sale after months of talks with private equity bidders fall flat

As US-Canada tariffs grind on with no obvious exit, chocolate makers are quietly redrawing supply chains and exposing a deeper fault line running through food

PepsiCo AI start-up winner, cell-cultured cocoa and more feature in this edition of Science Shorts

Protein Industries Canada (PIC) and Singapore’s Nurasa are working to grow Canadian plant-based exports in APAC to diversify trade beyond the United States

Pepsico launches zero-sugar beverages in limited edition Zootopia cans across China, after claiming victory over zero-sugar Coke in the 2025 Pepsi Challenge