News & Analysis on Food & Beverage Development & Technology
Are you ready to discover the five trends shaping culinary innovation? As a global leader in nutrition, ADM has identified market and consumer shifts influencing food and beverage development trends, with an emphasis on Europe, the Middle East, and Africa (EMEA) and what these trends will mean specifically for the culinary space in the months ahead.
Download "Culinary Trends Inspire Innovative Eats in EMEA" for the insights you need to create the next generation of crave-worthy dishes.
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Regenerative agriculture is not just a buzzword, it is becoming essential in the implementation of sustainable agriculture practices.
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Through partnerships with growers and like-minded organizations, ADM is cultivating regenerative agriculture practices across the world.
Read our exclusive white paper, “Plant-based Proteins for Active Nutrition,” to explore how plant-based proteins have increased in importance amongst active consumers who are seeking nutritional alternatives to animal proteins.
Capture the true essence of citrus with ADM's Corefold™ technology! Discover how your brand can create authentic flavor profiles suited for a diverse array of applications and tastebuds in our latest paper.
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