News & Analysis on Food & Beverage Development & Technology
Liquid product recovery (pigging) technology is used by food manufacturers that process liquids or wet products to increase yields and profits.
By using pigging in your operations, you will increase capacity, decrease effluent, reduce production downtime, and speed up CIP. Pigging also has a high ROI and a rapid payback period.
This free guide provides an overview of what pigging is, how it works, how it will benefit you, and how to get started.
HPS Advanced Liquid Product Recovery (Pigging) Technology is used by food manufacturers across the world to improve processes, increase yields, and maximise profits. By recovering up to 99.5% of residual product, companies can improve product output...
Liquid product recovery (“pigging”) systems are widely used during the manufacture, processing, and packaging of food and beverages. Pigging recovers residual liquid from pipelines that would otherwise go to waste. It delivers a wide range of benefits,...
For more product information visit Hygienic Pigging Systems Ltd.