Hygienic product recovery (pigging) is in wide use in the food and beverage industry. It gives high ROI and rapid payback.
Pigging recovers up to 99.5% of liquid that would otherwise go to waste. It’s one of the most effective ways to increase yields, reduce flush waste, speed up changeovers and CIP.
Pigging systems also save water and cleaning agents, so they improve your sustainability.
This free guide provides a comprehensive overview of product recovery and pigging - from what it is and how it works to getting started.
If you process liquids, download this guide today!