FoodNavigator's biggest stories of 2018 so far

Beyond buzzwords: What you need to know to develop your packaging’s sustainability strategy

Amcor | Recorded the 28-May-2019 | Webinar

As brands strive to make responsible business decisions, how can you sort through the packaging myths and buzzwords to devise a more sustainable packaging...

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Pectin combined with starch in gummy confectionery - A flexible system for individual textures

H&F – Innovative Solutions for your Product Developments | 22-Apr-2019 | Technical / White Paper

Using a combination of H&F pectin and starch in the production of vegetarian and vegan gum sweets provides a method for creating different textures...

Retain Colour in Meat with Superior Antioxidant Efficacy

Kancor Ingredients Limited | 03-Apr-2019 | Research Study

There is a growing demand for red meat globally. However, oxidation impacts the colour and odour of meat, deteriorating its quality. The colour in fresh...

ON-DEMAND WEBINAR: Color trends in Beverages

Chr. Hansen Natural Colors A/S | 01-Apr-2019 | Business Advice

Mintel and Chr Hansen's experts deep dive into the drivers behind color trends, and showcase some exciting examples in the beverage industry, covering...