New light-scattering additive to replace shunned titanium dioxide
Safer whitening may be on the horizon for confectionery, bakery and dairy, thanks to a new alternative to one of food’s most controversial additives
Archives for March 10, 2026
Opinion
Middle East turmoil exposes dairy to new challenges
No one expected plain sailing in 2026 – but a fresh conflict in the Gulf introduces new variables
Nestlé set to offload Blue Bottle in strategy shake‑up
Blue Bottle’s future hangs in the balance as Nestlé moves to streamline under New CEO
Lindt reports record growth as rivals stumble
Lindt defies industry headwinds with soaring profits, strong growth and a premium strategy that’s paying off
Alt protein investors are tired of waiting - they want confidence in the future
As the initial hype dies down, investors in meat alternatives want a return on their investment
Nestlé bets big on cocoa-free chocolate: Inside its new launch
The final confectionery giant to invest in alternative cocoa is now the first to launch a permanent product
Chocolate without trees? The science racing to reinvent cocoa
From cacao cells grown in bioreactors to fermentation-built chocolate flavours, scientists and startups are experimenting with ways to produce cocoa ingredients without growing cacao trees
Thai Union’s i-Tail eyes 2026 growth in pet treats and US pet food
Thai Union is looking to grow pet food arm i-Tail in a big way, pushing to strengthen its position in global pet nutrition