Cocoa market stable for first time since 2022
Cocoa prices have finally cooled after a historic surge - but will the calm last?
Archives for September 26, 2025
5 tips to achieve regulatory approval for novel foods
How can applicants prepare for the all-important approval process?
How US tariffs are affecting coffee
Trade barriers are hitting the drink in multiple ways
How food & drink is rewriting the menu for a hotter planet
With climate pressures mounting, food and drink manufacturers face growing urgency to produce more sustainably. From circular processing to regenerative sourcing, here are the industry’s leading solutions to the challenge
Opinion
Rejecting sustainability is bad for business
In the end, neglecting the environment will only harm food and beverage
The health trend: Functionality and clean label in 2025
Consumers are paying more attention to health than ever
Food categories that have weathered the cost-of-living storm - and those that haven’t
When costs are high, consumers are more discerning with their wallets
Up the food chain
Danone’s dairy category head on powering up nutrition
Danone’s SVP Dairy Arancha Cordero talks strategy, the role of protein, biotics and GLP-1 in dairy, and what it’s like being a female leader in food and beverage
UPFs are not the devil to clean-label’s angel
Are ultra-processed foods really the enemy?
Nestlé appoints new Nespresso CEO
Alfonso Gonzalez Loeschen steps in as Nespresso CEO, following a turbulent year marked by executive scandals and swift exits