Can Ferrero breathe new life into breakfast?
The Italian confectioner is buying into breakfast cereals, hoping to stir up a category that’s seen better days
Archives for July 16, 2025
UPF linked to 10% higher mortality risk in high consumers
Major new study links ultra-processed foods to early death, intensifying consumer concern and putting pressure on the food industry to act
Could anti-ageing discovery boost B3 fortification in F&B?
Vitamin B3 linked with the holy grail of benefits - anti-ageing
US tariff threat returns: How could it affect EU food?
The implementation of 30% tariffs could hit Europe’s food sector hard
The EU is primed to boost biotech
Food biotechnology is central to its strategy
Opinion
First Mars, now Ferrero: Why confectioners are betting big on snacks
It’s not a one-off. Confectionery giants want in on snacks, and here’s why