News & Analysis on Food & Beverage Development & Technology
Regenerative agriculture is more than a trend: it’s a fundamental rethink of how we grow, source and sell food. As pressure mounts to deliver food that does more than just taste good, food producers have a pivotal role to play
Alternative protein experiments in space could bolster the technology on earth
EUDR has been fraught with challenges, oppositions and delays. But as the clock ticks down to deadline day, one big question remains, will industry be ready?
Pistachio prices have risen as demand for trendy Dubai chocolate spikes, sending supplies of the nut down