
Price hikes hit Easter eggs as cocoa crisis cuts into chocolate
Consumers are finally being hit by commodity pressures
News & Analysis on Food & Beverage Development & Technology

Consumers are finally being hit by commodity pressures

Chocolate is one of the most loved sweet treats on the market. But environmental challenges and changing consumer behaviours are transforming the industry’s future

The measures aim to reduce regulatory burdens for companies

The food and drink industry is facing some of its biggest threats

How are deficiencies affecting Europeans, and which foods can be fortified?