4 ways alt materials start-ups are shaking up functional food
A range of start-ups are focusing on ensuring the ingredients they develop have functional benefits
Archives for February 17, 2025
AI is ripping up the food and beverage rules as we know them
From new product development to transport logistics, artificial intelligence is revolutionising the food and beverage industry. And this is just the start. So, what’s next for AI in F&B?
EU mulls US produce ban to protect farmers
The EU is considering a ban on some produce made using standards not accepted in the EU
How AI is transforming packaging design practices
From accelerating label design to generating 4D visuals on the fly, how is AI influencing packaging design?
Women’s health: Food and drink isn’t meeting the consumer’s needs
Female health food and drink is evolving quickly, but the sector still isn’t tapping into the category needs as much as it should. Feel founder Boris Hokadel talks tech and opportunity
Meet the global baker selling birthday cakes to the French
International bakery is a challenging gig, but UK-headquartered Finsbury Food Group is tapping into rising opportunities