EUDR: ‘No risk’ exemption proposal dropped
Classification faced push back from member states
Archives for December 2, 2024
How F&B is getting creative with salt reduction
Europe-wide salt reduction regulations have pushed food and bev makers to innovate since 2007. So, how is industry cutting salt and what NPD is emerging?
The biggest food tech trends for 2025 and beyond
Robot use will increase, more food deliveries will be made and food waste will be consigned to the past… how food tech will evolve.
Start-up pitch
How New Wave Biotech is using AI to make biotechnology scalable
Developing and scaling the production of new food and beverage technologies is a major focus for the industry. But it can be complex and extremely costly. Enter New Wave Biotech.
Major NPD opportunities in intermittent fasting
Fasting diets are creating huge NPD opportunities in food and beverage. So, how can brands get involved and what’s next for this mega trend?
Consumer demand drives healthy, delicious, sustainable food trends
Paid for and in partnership with dsm-firmenich
Taste, texture, health and sustainability are all key considerations for consumers when purchasing food. How can manufacturers create the perfect balance?