From insect dye to floral flavors: Cheese innovation round-up
From floral to charcoal, cheese producers at this year’s SIAL Paris highlighted some truly unusual flavor and color offerings.
Archives for November 19, 2024
Are there hidden dangers to fortification?
Fortification is fast becoming the go-to for F&B brands looking to boost the health benefits of products. But could this actually have the opposite effect?
ADM reveals 2025 strategy – healthy indulgence takes centre stage
Ingredients giant ADM has revealed the NPD and consumer trends driving its business forwards, including healthy indulgence.
K-pop, AI and the future of food tech – how Gen Alpha will lead the change
Tomorrow’s food technology is happening right now, a leading food futurist has claimed in his assessment of what tech is and will drive Europe’s food and drink sector forward.
Top food tech trends for 2025 revealed
Innovation in the food space has seen a boom in recent years. But this is just the beginning.