Ecotone invests in capacity to meet ‘significant growth’ in European dairy alternatives
European organic food company Ecotone is investing €20m to increase its capacity in plant-based milks.
Archives for May 20, 2022
Alt fat from insects: Exploring the circular economy potential of larvae fat for feed and food
Could insect-derived fatty acids, fuelled by mixed food waste, replace conventional dietary fat in feed and food applications?
‘Consumer expectations are not yet fully met’: Why Paulig is investing in plant-based cheese start-up Willicroft
Coffee-to-snacks group Paulig is investing in Dutch plant-based cheese start-up Willicroft. We hear from Marika King, Head of Paulig’s venture arm PINC, about what makes Willicroft stand-out in the alt. cheese space.
Tracking health and wellness: The latest consumer trends in soft drinks
On a macro level, health and wellness is as important than ever. Yet there are many facets to this: do consumers want sugar or sweeteners or are they more concerned about functional benefits or clean label ingredients? Soft drink company Britvic puts the...
The cost of war: Food terrorism, soaring prices, global hunger and Jamie Oliver’s ‘Eton Mess’
Russia has been accused of weaponising food by disrupting supplies of wheat and other commodities, which is exploding the price of food and putting millions at risk of starvation.