Wanda Fish Technologies teams up with Tufts University on cultivated seafood research
Israeli food tech startup Wanda Fish Technologies has signed two agreements with Tufts University to explore the emerging field of cultivated seafood.
Archives for March 28, 2022
Scientists raise red flag over plastics found in human blood
Plastic particles are ubiquitous pollutants in the living environment and food chain. For the first time, scientists evaluated the internal exposure of plastic particles in human blood.
Let there be light: Netherlands probes photonics for food security solution
Precision technology, assisted by photonic technology, allows a faster, lighter, more durable, and much cheaper way of producing plants and animals believe Dutch growers.
Study: Enriched infant formula may improve neurocognitive function in children at age 6
Infant formula enriched with milk fat globule membrane, omega-3 fatty acids and synbiotics improves brain function in healthy children, a new study suggests.
NPD Trend Tracker: From Walkers first non-HFSS crisps to Cadbury’s ‘chocolate for grown ups’
Walkers has launched lower-salt range which will be the crisps giant’s first fully non-HFSS offering. Elsewhere, the Cadbury Darkmilk ice cream from appeals to the ‘adults in the household’, its maker says.
Regulation
Cocoa Coalition proposes amendments to EU bill on deforestation
The Cocoa Coalition of chocolate companies - Ferrero, Hershey, Mars Wrigley, Mondelēz International, Nestle, and Tony's Chocolonely - alongside Fairtrade International and Rainforest Alliance, broadly welcomes any new EU legislation regarding the import...
The production of milk alternatives
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Plant-based drinks are currently one of the most promising beverage categories – certainly in the European and North American markets. In recent years, consumers have begun to rethink their nutritional choices. Avoiding animal products in daily nutrition...