Artisan bakers bitter about rise of ‘sourfaux’ bread
The UK-based Real Bread Campaign has criticised mainstream brands for attempting to make fake sourdough recipes and creating a ‘sourfaux free-for-all’.
Archives for December 3, 2019
Cradle-to-grave study answers ‘the big question’: What is the benefit of certified palm oil?
Results of the first life cycle assessment (LCA) comparing certified and non-certified palm oil are in: RSPO-certified palm oil out performs non-certified for global warming and nature occupation.
What does legal limbo mean for CBD?
The legal status of CBD is again attracting attention after the UK’s Food Standards Agency (FSA) confirmed the ingredient is classified as a Novel Food and therefore requires pre-market authorisation. But with a lack of enforcement action, where does...
Festive hot drink favourites are failing to reduce sugar, say campaigners
With trendy plant-based alternatives such as soy milk or almond milk, consumers often find a health halo around indulgent coffee shop drinks. But festive favourites such as hot chocolate and sweetly-spiced lattes contain ‘huge’ amounts of sugar, says...