News & Analysis on Food & Beverage Development & Technology
Armenia will temporarily block any imports of beef from Georgia for personal consumption, following a recently detected outbreak of anthrax in the country, according to a report from Armenia’s veterinary services.
Consumption of refined carbohydrates, like refined grains and added sugars, significantly increases the odds of depression among postmenopausal women, researchers claim.
A high-protein breakfast could help prevent further gains in body fat and might also reduce calorie intakes and improve blood sugar management, according to research in overweight teenagers.
The founder of a healthy ready meal start-up has spoken of her fight against scepticism from some sectors of the food manufacturing industry.
The ‘most precise human data to date’ has suggested that when it comes to losing excess body fat, following a low-fat diet is better than cutting out carbs.
Bakkavor has boosted turnover and profits for the half-year to June 27, with its international business making up for a decline in UK sales in the second quarter.
Dicentra has become licenced under SQFI to perform certification audits for food manufacturing facilities.
Labplas claims it has developed a new approach to conventional blender bag packaging.
Nomad Foods is to buy the European businesses of Findus Group for £500M, in a deal that excludes Findus’s UK operations.
The worse the diet quality of children, the worse they score on cognitive tests - especially boys, research finds.