Pollutant phases of bio-based films identified
The manufacturing and extraction of raw materials are the most pollutant stages of the life cycle when producing bio-based films, according to a study.
News & Analysis on Food & Beverage Development & Technology
The manufacturing and extraction of raw materials are the most pollutant stages of the life cycle when producing bio-based films, according to a study.
The labelling of nanotechnology and in food and agriculture will help to increase the ethical and wider societal acceptance of the technology, argue researchers.
The European Union now accounts for 40% of all new stevia-containing foods and drink around the world, according to Mintel data, and companies are ramping up efforts to appeal to the market.
Eriez has unveiled a metal detector which it claims is the first in a line of products that will add more enhancements for the food and packaging industry.
A 'groundbreaking' new report from an alliance of more than 50 nutrition experts and NGOs has identified three key areas of focus in the global battle against malnutrition.
Social media is a “minefield” and is forcing food manufacturers and retailers to radically change their business systems and the way they manage consumer complaints, according to the boss of a leading food chain traceability and auditing software company.