News & Analysis on Food & Beverage Development & Technology
Switching to natural colours can be an important product differentiator, as consumers around the world will always choose a natural product when given the option, says ingredient firm Chr. Hansen.
uk drinks firm upset by 'inaccurate' daily mail article
AG Barr tells BeverageDaily.com it is 'very concerned' by an inaccurate article in UK national newspaper the Daily Mail, claiming it prefers profit to consumer health by hiding sugar values on cans of IRN-BRU Regular.
The UK’s Advertising Standards Agency (ASA) has upheld a complaint against Weetabix’s online app WeetaKid and ruled that the app can no longer exist in its current form.
Consumers of differing political ideologies may also make different purchase decisions when it comes to foods, according to new research.
Sealed Air Diversey is working on a project enabling beef processors to apply lactic acid as an anti-microbial to carcasses, following its approval for such use within the EU.
The European Sugar Users Association (CIUS) has criticised the European Commission’s out-of-quota sugar measures which it claims have left sugar users unable to plan ahead.
Agriculture ministers from the European countries affected by the horsemeat scandal are meeting in Brussels this evening to discuss the issue as investigations continue.
dutch brewer will not 'change course' in china
Heineken said today it is reviewing its non-core European businesses that don’t focus fully on beer, and asking whether its ownership of such assets makes strategic sense.
The World Organisation for Animal Health (OIE) Scientific Commission for Animal Diseases has confirmed that it will not withdraw Brazil's “negligible risk” status for bovine spongiform encephalopathy (BSE).
Stevia’s credentials as a plant-derived sweetener and uptake from large manufacturers will prevent it from being seen as just another E-number, according to market research organisation Euromonitor.
French supplier Polaris says it is in talks with a French manufacturer to introduce its omega-3 into a margarine product this year.