Archives for December 6, 2011

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Use of nano-materials in foods must be openly debated, warn experts

By Nathan Gray

The use – and regulation – of engineered nano-materials in foods must be openly debated in public, otherwise they risk facing the same fate as genetically modified (GM) foods in consumer perceptions, according to a leading group of UK experts.

Wild launches natural exotic fruit flavours

By Oliver Nieburg

Ingredients firm Wild has launched a range of exotic fruit flavours for jelly gums as it claims there is potential for firms to offer products that are distinct from competitors.