Greencore talks with bidder fail; but sandwich maker poised for 'future growth'
Greencore has ended talks with an anonymous bidder for the food group with the Irish firm citing the financial crisis as the reason for the deal to have fallen through.
News & Analysis on Food & Beverage Development & Technology
Greencore has ended talks with an anonymous bidder for the food group with the Irish firm citing the financial crisis as the reason for the deal to have fallen through.
National Starch continues to innovate along clean label lines, with the launch of new pulping agents at FIE for cost savings in pasta sauces or fillings.
The European Breakfast Cereal Association (CEEREAL) has appointed its former vice-president John Wanvig as its new head.
The use – and regulation – of engineered nano-materials in foods must be openly debated in public, otherwise they risk facing the same fate as genetically modified (GM) foods in consumer perceptions, according to a leading group of UK experts.
Developing markets are to make up almost half of revenues for Kraft’s global snacks business as the spin-off business announces Irene Rosenfeld as its head.
Sugar prices for the coming year are forecast to fall by 12% as the market records a surplus for the first time in three years, according to financial service provider Rabobank.
Ingredients firm Wild has launched a range of exotic fruit flavours for jelly gums as it claims there is potential for firms to offer products that are distinct from competitors.
A Nestle-brand baby food is being withdrawn from stores after elevated levels of potentially harmful heavy metal cadmium was found after tests.