Images and food labels may impact flavour perception and memory: Study
Images on food packaging and labels may affect the way consumers perceive and remember flavours, according to new research.
Archives for November 18, 2011
Global scientists serve up food security policy recommendations
Global food systems need an immediate transformation to meet current and future threats to food security and environmental sustainability, according to a new report.
No botulism contamination found in factory – Premier Foods
Health authorities investigating a botulism contamination in Loyd Grossman’s Korma sauce have found no evidence of the bacterium at the producer’s factory.
'Gourmet' salt claims should be taken with a pinch of salt, says CASH
Rock and sea salts, often marketed ‘natural’ or gourmet products may cost a premium but are just as damaging to consumer health as regular table salt, according to findings of new research.
Bottled water industry: EFSA hydration claim rejection won't affect us
The European bottled water industry says its marketing is unaffected by the writing into European Union law this week of a rejected health claim linking water consumption and dehydration.