Raised expectations pressure Indian bread industry
Changing consumer patterns and cost pressures are dictating changes for the Indian bread industry, said industry experts and leaders last week.
News & Analysis on Food & Beverage Development & Technology
Changing consumer patterns and cost pressures are dictating changes for the Indian bread industry, said industry experts and leaders last week.
Food producers have sounded a cautious note following speculation that food prices are set to fall.
The EU food safety agency has found that wines treated with egg derivative lysozyme may trigger adverse allergic reactions in some individuals.
Adams Foods is launching a new cheese brand called Mu in partnership with retail giant Tesco less than a month after a devastating blaze wrecked its cheese warehouse at Wincanton Business Park, Somerset.
UK egg producers want EU and UK authorities to act now to ensure their £400m (€460m) investment in new cages to meet a pending welfare legislation deadline will not be wasted due to a flood of cheap, illegal egg imports from non-compliant states.
Regulatory obligations and consumer concerns will see food testing group Eurofins break through the €1bn revenue barrier by 2013.
A leading food industry expert has dismissed criticisms that manufacturing and packaging companied are too secretive about nanotechnology developments as a failure to understand the necessity to safeguard commercial confidentiality.
Danone has launched a new brand of fortified, milk-based products for children throughout India.