Millet, amaranth, and quinoa deemed gluten free: Study
Research investigating the immune reactivity of tef, millet, amaranth, and quinoa has confirmed their safety in the diet of celiac disease patients.
Archives for August 7, 2011
Fresh ideas to stay fresh: Bran may extend bakery shelf-life
Bran may help extend the shelf-life of bakery products like cakes, and enhance the taste profile, according to results of a new study from Greece.
Cranberry price fluctuates at 8th Ocean Spray auction
Ocean Spray saw price fluctuations compared to May auction levels as the cranberry leader sold 148,750 gallons of concentrate at its eighth auction since switching to the sales system in 2009.