Researchers produce alternative to animal-sourced gelatine
A non-animal sourced, ‘human’ version of the gelling agent gelatine has been produced by researchers in China.
Archives for July 19, 2011
Ex-Unilever NPD veteran shares 22 years of learnings
Taste and retaste. Taste in the actual matrix. Taste ‘neat’. Taste three times.
GLG granted Stevia patent in China
A fully owned subsidiary of GLG Life Tech Corp has been granted a patent in China for its stevia extraction process.
Hydrosol to grow dairy portfolio with new buy
Hydrosol is to take over CCA Kilmmeck in its bid to become one of the world leading customized stabilizing suppliers for dairy products.
No one strategy for all BRIC countries, says paper
Food and beverage makers should be prepared to move away from the conventional marketing strategies when it comes to countries like India and China, a white paper from UK-based Healthy Marketing Team said.