Arla Foods heralds recovery despite Danish struggles
Arla Foods claims to have put the recession behind it in 2010 despite coming under pressure from discount products in its domestic market.
Archives for February 23, 2011
First certified Vietnamese beans delivery is milestone for cocoa development in the region says Cargill
The delivery of Cargill’s first UTZ Certified beans from Vietnam marks an important milestone for the company in its bid to establish the region as a new origin country for cocoa, said the ingredients giant.
Brits advised to curb red meat consumption
The UK Government is expected to release a report this week which advises Britons to limit their red meat consumption to no more than 2.5 oz (70g) a day or 500g (1.1lb) a week to reduce their risk of contracting cancer.
Better knowledge needed for salt reduction in cheese, says review
Producing an easy to manufacture, commercially acceptable low salt cheese requires better knowledge of the effects of salt on processing techniques and drivers of consumer acceptance, according to a new review.
Asian sweetener market on the rise again, report
The Asia Pacific high intensity sweetener market is bouncing back from the blow dealt by the financial crisis – but while new growth is on the cards, natural sweeteners like stevia are expected to challenge old favourites in the next five years,...
SPECIAL EDITION: LOWER FAT FOODS
The low fat world is flat…
Major EU food manufacturers continue to offer low- or no fat products as a consumer option alongside goods higher in fat, while the trend towards healthier food launches along these lines has remained flat or even declined in some states.