News & Analysis on Food & Beverage Development & Technology
Global food prices have fallen this year to date as higher cereal production following 2008 spikes kick into the market place, but non-cereals are keeping them way above 2002-4 levels and there may still be trouble ahead.
The magic combination of health and indulgence continues to drive the market for yoghurts and chilled desserts, according to a new review by Mintel.
Consumption of calcium from non-dairy sources could increase the risk of developing prostate cancer, according to the results of a study conducted among Chinese men.
Pectin extracted from kiwifruit may boost the levels of beneficial bacteria in the gut and may also be used to microencapsulate probiotics for the health and wellness segment, suggests new research.
The UK Food Standards Agency (FSA) has hailed a decision to reject the appeal by a UK meat plant owner to have his four-year jail sentence reduced.
The acquisition of National Starch appears to be off the agenda at Tate & Lyle, with the firm now "set to fall into enemy hands", according to analysts at Investec Securities.