Water groups target sugary soft drinks with ad plans
Falling UK demand for bottled water products is being seen by some industry associations as a potential obesity risk due to increased consumption of higher sugar soft drinks.
Archives for April 20, 2009
Vitamin B3 may reduce acrylamide formation: Study
Vitamin B3 may inhibit the formation of acrylamide in French fries by over 50 per cent, according to a new study from China.
Naturex revamps image, hones market focus
Naturex has divided its business into three distinct business units so as to develop products that are targeted to the main markets it serves, and has unveiled a new corporate image.
ABF sugar and ingredients shine, but profits drop
Associated British Foods (ABF) has reported strong growth in its sugar and ingredients divisions for the first half of the financial year but the group’s profits have fallen.
G8 consider curbing speculation to control commodity prices
Speculation in the commodity markets needs close monitoring to help ease price volatility, the first ever G8 meeting of agricultural ministers has concluded, and agri-food chains should be more closely-coordinated to boost efficiency.