Investigation finds oats illegally labelled organic
Batches of organic oats being sold in the UK could be flouting the law after an investigation found they contain the pesticides Chlormequat or Glyphosate, according to the Soil Association.
News & Analysis on Food & Beverage Development & Technology
Batches of organic oats being sold in the UK could be flouting the law after an investigation found they contain the pesticides Chlormequat or Glyphosate, according to the Soil Association.
The European Food Safety Authority (EFSA) has recommended lower Maximum Residue Levels (MRLs) for several active substances used in pesticides that the European Commission considered could have possible safety concerns for human health.
UK food and drink manufacturers have reduced their CO2 emissions by 17 per cent since 1990, which translates as an average of 58,000 tonnes less carbon dixoide (CO2) annually, claims the FDF.
The draft report on the European Commission’s proposal for the provision of food information to consumers in the EU suggests substantial amendments which would offer small- to medium-sized enterprises (SMEs) more flexibility.
Spreadable gels made from superheating starch and then cooling it may lead to inexpensive fat replacers, scientists from TNO Quality of Life tell FoodNavigator.
A process that integrates aroma into plastic packaging enhances taste perception and reduces the need for unhealthy ingredients in food products, claims its US developer.
Afriplex has launched a new rosehip extract which it hopes will take the ingredient beyond typical applications such as tea and tablets to products such as cereals, fruit bars and smoothies.