Quest acquisition enables Givaudan strategy shift
Givaudan achieved savings by integrating Quest International ahead of plan, increasing its product portfolio and allowing it to refocus on higher value-adding ingredients.
Archives for February 19, 2008
Greencore manages food inflation through collaboration
Greencore has indicated that it is working closely with its convenience foods customers this year to offset the impact of food inflation, and still expects growth in this market.
Takasago to step up savory flavor development
Takasago USA has big plans for developing its savory flavors business following a major new investment at its plant in Rockleigh, New Jersey.
Health and wellness opens doors for hydrocolloids
The increasing demand for healthy, low-fat products has provided new innovation opportunities for manufacturers of hydrocolloids.
Industry concerns follow massive US beef recall
The largest meat recall in US history has reignited fears that the US Department of Agriculture (USDA) is not taking adequate measures to ensure the safety of the nation's meat supply.
TINE deal boosts Arla's whey protein concentrate supply
Arla Foods is expanding its capacity of whey protein concentrates through an agreement with Norwegian dairy firm TINE, under which it will sell WPC produced as a by-product of TINE's cheese production.
Milk peptides to help lower high blood pressure
DSM has prepared its next weapon to fight the growing rise of heart problems with the launch of a peptide ingredient which the company claims can reduce blood pressure.