Bitter taste discovery could lead to palatability boost
American and Japanese researchers have identified how peptides in food activate human bitter taste receptors, data that could have implications for the food industry and food formulators.
Archives for January 24, 2008
Food law progress expected with the Slovenian presidency
The food industry can expect to see progress in novel foods regulation, the Food Improvement Agents Package (FIAP) and the labelling regulation during Slovenia's presidency of the European presidency, according to an advisor.
UK to spend ₤372m to combat obesity curve
The UK government unveiled the first steps it will take in its national strategy to fight obesity, earmarking £372m for the cause. Steps include addressing food issues, as well as increasing education and encouraging physical activity.
Lawsuit filed over Monsantos GM sugar beet
A lawsuit has been filed against the United States Department of Agriculture (USDA) over the approval of a herbicide resistant genetically engineered sugar beet.
Bell offers butter flavor alternative to diacetyl
Bell Flavors and Fragrances has responded to concerns over the use of diacetyl in popcorn by developing butter flavors that are free from the additive.