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Jungbunzlauer

Jungbunzlauer

Jungbunzlauer is a leading producer of biodegradable ingredients of natural origin. We are a Swiss-based, family-owned company whose roots date back to 1867. We operate FSSC 22000 certified manufacturing sites in Austria, Canada, France and Germany.

Responsibility and sustainability are at the core of our vision From nature to ingredients®​. We transform nature’s plants into useful ingredients and efficient solutions for the food, beverage, pharmaceutical, personal care, detergent and other industries. Thereby we touch upon billions of people’s daily lives around the globe.

Based on our expertise in fermentation technologies we use renewable raw materials to produce high quality citric acid, gluconic acid, lactic acid, xanthan gum and erythritol, as well as salts, esters and blends based on these products. Our ingredients enable our customers to produce and market healthier, safer, tastier and more sustainable goods to consumers or industries globally.

Related resources

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Reconcile surimi with better-for-you!

Jungbunzlauer | 18-Sep-2017 | Technical / White Paper

Are you looking for the latest solutions to make your surimi product healthier or to improve its texture? Discover smart and easy to use ingredients for...

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A novel, sugar-free binder syrup for healthier snacks

Jungbunzlauer | 26-Jun-2017 | Technical / White Paper

Keen to avoid adding sugars in glazed snack mixes, chewy seed bars, crunchy nut clusters or dried fruits? Then you should be interested in this new sugar-free...

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Sodium reduction made easy!

Jungbunzlauer | 20-Mar-2017 | Technical / White Paper

Are you struggling to reduce sodium substantially in meat products without compromising taste and microbiological stability? Discover smart and easy to...

ERYLITE® - new taste enhancement in diet beverages

ERYLITE® - new taste enhancement in diet beverages

Jungbunzlauer | 21-Mar-2016 | Technical / White Paper

With consumers looking more and more for healthy sugar reduced beverages and governments imposing excise taxes on sugary drinks on both sides of the Atlantic...