Sectors

Battle of the F&B Trends 2026: Contenders Announced

22-Dec-2025By Donna Eastlake

Battle of the Trends 2025: Winners Announced

19-Dec-2025By Donna Eastlake

Dark chocolate’s anti‑ageing link unlocks big opportunities

18-Dec-2025By Donna Eastlake

Why collagen is set to dominate 2026

17-Dec-2025By Donna Eastlake

The world’s hottest food-tech innovators in 2025

Scientific experts dispel misinformation surrounding ashwagandha

Paid for and content provided by Kerry Health and Nutrition Institute

Clean label reformulation: Protecting taste, texture and trust

Paid for and content provided by Tate & Lyle

Spotlight On: Winning in reformulation starts with mouthfeel

Paid for and in partnership with Tate & Lyle

Why collagen is set to dominate 2026

17-Dec-2025By Donna Eastlake

EUDR delay confirmed

17-Dec-2025By Augustus Bambridge-Sutton

Koppie: The Belgian coffee alternative brewing up a ‘moonshot’

15-Dec-2025By Megan Tatum

Clean-label: How ingredients lists can be made shorter

15-Dec-2025By Augustus Bambridge-Sutton

The future of chocolate: An era of bold innovation and ultra indulgence

23-Dec-2025By Donna Eastlake

Battle of the F&B Trends 2026: Contenders Announced

22-Dec-2025By Donna Eastlake

Battle of the Trends 2025: Winners Announced

19-Dec-2025By Donna Eastlake

How protein powers CPG majors’ expansion plans

19-Dec-2025By Teodora Lyubomirova

Why is there a whey shortage?

19-Dec-2025By Augustus Bambridge-Sutton

The EU is making a mistake by choosing not to boost novel foods

18-Dec-2025By Augustus Bambridge-Sutton

Ben and Jerry’s removes three board members following introduction of new rules

16-Dec-2025By Augustus Bambridge-Sutton

Battle of the F&B Trends 2026: Contenders Announced

22-Dec-2025By Donna Eastlake

Meet the futuristic functional ingredients reshaping human health

19-Dec-2025By Jess Spiring

Sports nutrition 2026: Six game-changing trends

04-Dec-2025By Donna Eastlake

Battle of the Trends 2025: Winners Announced

19-Dec-2025By Donna Eastlake

EFSA urges vigilance as bird flu spreads

18-Dec-2025By Donna Eastlake

The EU is making a mistake by choosing not to boost novel foods

18-Dec-2025By Augustus Bambridge-Sutton

3 food predictions that came true in 2025 (and 3 that didn’t)

17-Dec-2025By Augustus Bambridge-Sutton

Meatly on the next steps for cultivated meat

03-Oct-2025By Augustus Bambridge-Sutton

Nestlé organic growth up but sales down

24-Jul-2025By Donna Eastlake

General Mills profits slide but bets on pets for 2026 win

25-Jun-2025By Nicholas Robinson

Could Honest Umami clean up MSG’s reputation?

22-Dec-2025By Megan Tatum

Battle of the Trends 2025: Winners Announced

19-Dec-2025By Donna Eastlake

Kraft Heinz appoints new CEO following split announcement

16-Dec-2025By Donna Eastlake

The UPF problem: No more burying heads in the sand

27-Nov-2025By Flora Southey