Transparency can be seen as a golden thread that runs through economic, environmental, political and ethical pillars in a global food system that is more complex than ever before. Threats such as climate change, supply chain disruption and counterfeit risk have increased the demand for transparency to the point that businesses now realise that they must act.
We take a deep dive into transparency in the supply chain and explore the big wins of a transparent supply chain, how it influences a brand's performance, food fraud and safety concerns and actionable insight into improving transparency.
